At Harriet‘s, the food is simple, the love is real, and the feel-good vibes are endless. A simple philosophy, but one that allows our quality ingredients to be the star of the show.
From the juicy, succulent, slow-charred chicken and delicious crispy fried chicken to the bountiful selection of nutritious salads and wholesome seasonal sides, every dish at Harriet’s Chicken celebrates fresh produce and is designed to leave our guests feeling good and wanting more.
Harriet’s Chicken uses a unique blend of herbs, spices, and cooking methods, including the decedent buttermilk soaking process for our fried chicken and meticulous 24-hour brine for our charred chicken. All to ensure the perfect first, second, or third bite – no matter what.
This exciting addition further elevates West HQ’s diverse dining experiences, complementing the acclaimed CHU Restaurant by China Doll and the renowned Sydney Coliseum Theatre, the first of its kind in Greater Western Sydney.
No bookings required.
Introducing Harriets’ delightful new summer dishes! Dive into our Harriets Parmie Burger, featuring a succulent crumbed chicken fillet topped with rich marinara sauce and melted cheese, served with crispy, crunchy chips seasoned with fragrant herbs and rosemary salt for that perfect flavour kick.
Don’t miss our Crumbed Chicken Skewers! Perfectly marinated and fried to golden perfection, these skewers come with addictive crunchy chips, fresh herbs, and a drizzle of our signature Harriets mayo. Perfect for a sunny day, these dishes are sure to satisfy your summer cravings.
No bookings required. For a limited period only.
| Lunch | Dinner | |
| Monday | – | – |
| Tuesday | – | – |
| Wednesday | – | – |
| Thursday | – | 5:00pm – 9:00pm |
| Friday | 11:30am – 2:30pm | 5:00pm – 10:00pm |
| Saturday | 11:30am – 2:30pm | 5:00pm – 10:00pm |
| Sunday | 11:30am – 2:30pm | 5:00pm – 9:00pm |
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