Pizzaperta Manfredi at West HQ is brought to you by the godfather of modern Italian cuisine in Australia, Stefano Manfredi.
Nestled in Eat St. Central, Pizzaperta Manfredi follows the craftsmanship of traditional pizza and quality produce, crafted from the finest of artisan flours, stoneground and imported directly from Italy. Each pizza is designed with simple flavours to complement the handcrafted pizza base, cooked to perfection in an authentic Italian woodfire oven.
Our ingredients are sourced locally from the best fresh produce suppliers. From wood-fire pizza to fresh pasta, antipasto and small plates, each dish is lovingly made to bring you a taste of Italy direct to your plate.
Our menu is filled with seasonal inspiration from Italy, with an array of choices. We offer gluten free, traditional and classic pizzas with seasonal and new wave toppings, salads and sides, traditional pasta dishes, desserts, wine, cocktails and coffee.
Pizzaperta Manfredi is perfectly suited for casual dining and catch ups with family and friends.VIEW MENU
Potato gnocchi made with buffalo mozzarella, tomato sugo, and basil Grana Padano.
$25 for a limited time only.
ASPARAGUS & CONFIT TOMATOES
Asparagus, mozzarella, grana padano, confit tomatoes, thyme, oregano, and parsley
$23 for a limited time only.
Nutella, ricotta, almond flakes, strawberries, vanilla ice cream, mint
$18 for a limited time only.
With slow cooked duck ragu and parmesan
$19 for a limited time only.
Crispy calamari and school prawns served with herb mayonnaise.
$20 for a limited time only.
Wednesday & Thursday
Friday & Saturday
No bookings required.
Please note trading hours may vary. Contact our Customer Service team on 9625 5500 to confirm.
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